Valentine Hall Menu for the week: 02-24-2013 to 03-02-2013

Click on the menu item to rate it!

	Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday
Breakfast
Hours	9am - 11am	7:30am - 10am	7:30am - 10am	7:30am - 10am	7:30am - 10am	7:30am - 10am	7:30am - 10am
Grill	Scrambled Eggs Bacon Pancakes Vegan Banana Pancakes	Fried Eggs Scrambled Eggs Bacon Sausage Patties Rosemary Roasted Potatoes French Dipped Waffles Tofu Scramble	Scrambled Eggs Shrimp & Andouille Sausage Quiche w/ Onions, Peppers & Pepper Jack Cheese Okra & Tomato Quiche w/Pepper Jack Cheese Bacon Kielbasa Shredded Hash Browns Pancakes	Fried Eggs Scrambled Eggs Bacon Ham Steaks O'Brien Potatoes 100% Whole Wheat French Toast Vegan French Toast	Scrambled Eggs Scrambled Eggs w/Cheese & Salsa Bacon Sausage Links Pan Fried Potatoes Pancakes	Fried Eggs Scrambled Eggs Bacon Canadian Bacon Potatoes Hongroise French Toast Sticks Oatmeal w/Fruit	Scrambled Eggs Bacon Pancakes Hasbrown Patties
Pastry Selection	Cranberry Corn Muffin Assorted Bagels English Muffins	Chocolate Chip Muffins Assorted Bagels English Muffins	Strawberry Shortcake Muffin Assorted Bagels English Muffins	Maple Muffins Assorted Bagels English Muffins	Corn Muffins Assorted Bagels English Muffins	Cinnamon Coffee Cake Assorted Bagels English Muffins	Blueberry Cream Cheese Muffins Assorted Bagels English Muffins
Lunch
Hours	11am - 2pm	11am - 2pm	11am - 2pm	11am - 2pm	11am - 2pm	11am - 2pm	11am - 2pm
Soup	Chef's Selection Soup Three Bean Chili Soup	Pasta E Fagioli Soup w/o Meat Tomato & Garden Vegetable Soup	Spicy Chicken Soup Black Bean Soup	Cheddar Tomato Basil Soup Aztec Chili w/Ancient Grains	Vegetable Beef Soup Chipotle-Sweet Potato Soup	Clam Chowder Ginger Carrot Artichoke	Chef's Selection Soup Yellow Pea w/Roasted Red Peppers
Lighter Side	Grilled Breast of Chicken Vegan Ravioli Fresh Steamed Broccoli Brown Rice Baked Potato Whole Wheat Pasta Marinara Sauce	Grilled Breast of Chicken Penne w/Portabella Mushroon & Broccoli in an Asiago Cream Sauce Fresh Zucchini Squash Brown Rice Baked Sweet Potato Whole Wheat Pasta Marinara Sauce	Grilled Breast of Chicken Vegan Garden Burger Roasted Vegetables Brown Rice Baked Potato Whole Wheat Pasta Marinara Sauce	Grilled Breast of Chicken Spicy Rice & Beans Steamed Fresh Carrots Brown Rice Baked Sweet Potato Whole Wheat Pasta Marinara Sauce	Grilled Breast of Chicken Vegan 3 Bean Chili Harvest Blend Vegetables Brown Rice Baked Potato Whole Wheat Pasta Marinara Sauce	Grilled Breast of Chicken Baked Penne Casserole Steamed Prima Vera Vegetables Brown Rice Baked Sweet Potato Whole Wheat Pasta Marinara Sauce	Grilled Breast of Chicken Grilled Vegetable Taco Fresh Haricot Verts Green Beans Brown Rice Baked Potato Whole Wheat Pasta Marinara Sauce
Traditional	Stuffed Shells Marinara Sauce Bolognese Sauce Fresh Steamed Broccoli Scrambled Eggs Bacon Pancakes Vegan Banana Pancakes Sweet Potato Tater Tots	Penne w/Grilled Chicken & Broccoli in an Asiago Cream Sauce California Blend Vegetable Garlic Bread w/Cheese	1/4lb Hamburger All Beef Hot Dogs Baked Beans French Fries	Southwestern Chicken Sandwich Carolina Pulled Pork Bulky Roll Sweet Potato Fries Jalapeno Corn Bread	Val Chili Festival Chuckwagon Chili Smoked Chicken Chili Ground Bison Chili White Rice Tostitos	Baked Penne Casserole w/Sweet Sausage Seared Salmon Nicoise Salad Veggie Nugget Nicoise Salad Garlic & Herb Breadsticks	"Taco Bar" w/Hard & Soft Shells, Beef, Chicken, and all the toppings Mexican Rice Refried Beans Corn Tostitos Scrambled Eggs Bacon Pancakes Hasbrown Patties
Deli	Turkey Ham Roast Beef Tuna Salad Cheddar Cheese Provolone Cheese Swiss Cheese	Turkey Ham Roast Beef Mesquite Turkey Tuna Salad Ham Salad Cheddar Cheese Provolone Cheese Swiss Cheese	Turkey Ham Roast Beef Deli Chicken Tuna Salad Egg Salad Cheddar Cheese Provolone Cheese Swiss Cheese	Turkey Ham Roast Beef Pastrami Tuna Salad Chipotle Turkey Salad Cheddar Cheese Provolone Cheese Swiss Cheese	Turkey Ham Roast Beef Italian Roast Beef Tuna Salad Egg Salad Cheddar Cheese Provolone Cheese Swiss Cheese	Turkey Ham Roast Beef Rosemary Sundried Tomato Ham Tuna Salad Buffalo Chicken Salad Cheddar Cheese Provolone Cheese Swiss Cheese	Turkey Ham Roast Beef Tuna Salad Cheddar Cheese Provolone Cheese Swiss Cheese
Pizza		Assorted Pizzas	Assorted Pizzas	Assorted Pizzas	Assorted Pizzas	Assorted Pizzas
Salads		Trumped Out Tabbouleh Salad Marinated Mushrooms	Macaroni Salad Italian Tomato Salad	Cole Slaw Mixed Fruit	Tortellini Salad Flame Roasted Corn & Peppers Salad	Curried Rice Salad Broccoli Salad
Pastry Selection	Cranberry Corn Muffin Assorted Bagels English Muffins	Sugar Cookies	Chocolate Pudding	Congo Bars	Spice Cake	Oatmeal Raisin Cookies	Blueberry Cream Cheese Muffins Assorted Bagels English Muffins
Dinner
Hours	4:30pm - 7:30pm	4:30pm - 7:30pm	4:30pm - 7:30pm	4:30pm - 7:30pm	4:30pm - 7:30pm	4:30pm - 7:30pm	4:30pm - 7:30pm
Soup	Chef's Selection Soup Three Bean Chili Soup	Pasta E Fagioli Soup w/o Meat Tomato & Garden Vegetable Soup	Spicy Chicken Soup Black Bean Soup	Cheddar Tomato Basil Soup Aztec Chili w/Ancient Grains	Vegetable Beef Soup Chipotle-Sweet Potato Soup	Clam Chowder Ginger Carrot Artichoke	Chef's Selection Soup Yellow Pea w/Roasted Red Peppers
Lighter Side	Fresh Catch of the Day Grilled Breast of Chicken Lentil Stew Fresh Green Beans Steamed Prima Vera Vegetables Brown Rice Baked Sweet Potato	Fresh Catch of the Day Grilled Breast of Chicken Macaroni & Cheese Jerked Tofu Swiss Chard Harvest Blend Vegetables Brown Rice Baked Potato	Fresh Catch of the Day Grilled Breast of Chicken Tofu Stir Fry Fresh Steamed Broccoli Asian Style Vegetables Brown Rice Baked Sweet Potato	Fresh Catch of the Day Grilled Breast of Chicken Lasagne alle Caprese layered w/Pesto and Ricotta Cheese Steamed Collard Greens Eggplant, Zucchini & Peppers in Olive Oli Brown Rice Baked Potato	Fresh Catch of the Day Grilled Breast of Chicken Peppered Tofu w/Shallots Kale Fresh Green Beans Brown Rice Baked Sweet Potato	Fresh Catch of the Day Grilled Breast of Chicken Fava Bean Casserole Fresh Spinach Roasted Vegetables Brown Rice Baked Potato	Fresh Catch of the Day Grilled Breast of Chicken Quinoa Stew Turmip Greens Harvest Blend Vegetables Brown Rice Baked Sweet Potato
Traditional	Chicken Roasted w/ Harissa & Honey w/ A Preserved Lemon Garnish Slow Roasted Leg of Lamb w/ Citrus Garlic & Mint Cous Cous Tfaya Green Bean & Carrot Medely	5 Peppercorn Flat Iron w/ Red Onion Jam Macaroni & Cheese Baked Potato Brussel Sprouts	General Tso 's Chicken Char Sui Pork Spare Ribs Sticky Rice Egg Rolls w/Chinese Mustard & Duc Sauce Szechuan Green Beans	Lasagna al Forno Grilled Chicken Breast w/Marsala Onion Sauce Eggplant, Zucchini & Peppers in Olive Oli	World Cuisine American Tour - West	Jambalaya Blackened Catfish Cajun Dirty Rice Fresh Steamed Broccoli	"Bavarian Grill" Bratwurst Kielbasa from the grill Pierogi W/Apple & Caramelized Onion Braised Red Cabbage
Pasta	Whole Wheat Pasta Penne Fettucini Bolognese Sauce Marinara Sauce Al Fredo Tre Fromaggi	Whole Wheat Pasta Penne Spaghetti Bolognese Sauce Marinara Sauce Boscaiola Sauce	Whole Wheat Pasta Penne Bucatini Bolognese Sauce Marinara Sauce Siciliana Sauce	Whole Wheat Pasta Penne Linguini Bolognese Sauce Marinara Sauce Viareggina Sauce	Whole Wheat Pasta Penne Cheese Stuffed Rigatoni Bolognese Sauce Marinara Sauce Primavera Sauce	Whole Wheat Pasta Penne Gnocchi Bolognese Sauce Marinara Sauce Vodka Sauce	Whole Wheat Pasta Penne Bow Ties Bolognese Sauce Marinara Sauce Carbonara Sauce
Pizza	Assorted Pizzas	Assorted Pizzas	Assorted Pizzas	Assorted Pizzas	Assorted Pizzas	Assorted Pizzas	Hot Pretzels
Pastry and Bread	Focaccia Bread Oreo Blondies	Dinner Rolls Apple Sauce Ginger Bars	Dinner Rolls Fortune Cookies Mandarin Orange Cake	Garlic Bread Tira Misu Cake		Brownies French Bread	Dinner Rolls Carrot Cake w/Cream Cheese Frosting
=Low Fat  =Vegan  =Contains eggs and dairy  =Contains dairy (no eggs) =Contains Eggs (no dairy)  Note: Menus are subject to change due to production planning. Every effort will be made to make menu changes prior to meal service. Nutritional Analysis available upon request by email at: valentine@amherst.edu.

< previous week

Printable PDF  Available as RSS

next week >