Valentine Hall Menu for the week: 05-13-2012 to 05-19-2012

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	Sunday	Monday	Tuesday	Wednesday	Thursday	Friday	Saturday
Breakfast
Hours	8am - 9:30am	8am - 9:30am	8am - 9:30am	8am - 9:30am	8am - 9:30am	8am - 9:30am	7am - 9:30am
Grill	Fried Eggs Corned Beef Hash Pancakes Vegan Banana Pancakes	Scrambled Eggs Canadian Bacon French Toast Vegan French Toast	Fried Eggs Bacon Home Fries French Toast Sticks	Scrambled Eggs w/Mushrooms & Onions Scrambled Eggs Sausage Links Pancakes Vegan Oatcakes	Fried Eggs Ham Steaks 100% Whole Wheat French Toast	Scrambled Eggs Sausage Patties French Toast Sticks Blueberry Cornmeal Pancakes	"Mediterranean Quiche" w/Portabella Mushroom, Artichokes, Spinach, Sundried Tomato & Asiago Cheese Scrambled Eggs Sausage Links Bacon Home Fries Pancakes
Pastry Selection	Maple Muffins Assorted Bagels English Muffins	Chocolate Chip Coffee Cake Assorted Bagels English Muffins	Peaches & Corn Muffins Assorted Bagels English Muffins	Assorted Bagels English Muffins Chocolate Muffins	Apple Sauce Raisin Oat Bran Muffins Assorted Bagels English Muffins	Cinnamon Buns Assorted Bagels English Muffins	Blueberry & Cream Muffins Assorted Bagels English Muffins
Lunch
Hours	11:30am - 1pm	11:30am - 1pm	11:30am - 1pm	11:30am - 1pm	11:30am - 1pm	11:30am - 1pm	closed
Soup	Chef's Selection Soup Three Bean Chili Soup	Hearty Vegetable Beef Soup Tomato & Garden Vegetable Soup	Chicken Noodle Soup Black Bean Soup	Broccoli Cheese Soup	Beefy Cabbage Soup Chipotle-Sweet Potato Soup	Green Pea w/Ham Soup Curried Cauliflower Soup
Lighter Side	Grilled Breast of Chicken Vegetarian Paella Fresh Zucchini Squash Brown Rice Whole Wheat Pasta Tomato Sauce	Grilled Breast of Chicken Bean Enchilada Casserole Harvest Blend Vegetables Brown Rice Baked Sweet Potato Whole Wheat Pasta Tomato Sauce	Grilled Breast of Chicken Veggie Reuben on Rye Fresh Zucchini Squash Baked Beans Brown Rice Baked Potato Whole Wheat Pasta Tomato Sauce	Grilled Breast of Chicken Eggplant Parmesan Casserole Roasted Vegetables Brown Rice Baked Sweet Potato Whole Wheat Pasta Tomato Sauce	Grilled Breast of Chicken Confetti Pasta Asian Style Vegetables Brown Rice Baked Potato Whole Wheat Pasta Tomato Sauce	Grilled Breast of Chicken Baked Radiatorre Pasta Harvest Blend Vegetables Brown Rice Baked Sweet Potato Whole Wheat Pasta Tomato Sauce
Traditional	Baked Ham Glazed w/Ginger & Summer Peaches Baked Sweet Potato California Blend Vegetable White Rice Fried Eggs Corned Beef Hash Mini Potato Pancakes Pancakes Vegan Banana Pancakes	Cajun Chicken & Pasta in a Cream Sauce Fresh Steamed Broccoli Garlic Sticks	Grilled Reuben Sandwich Potato Chips	Korean Bulgogi Steak Sandwich with Asian Slaw	"Dawgs & Spuds" w/all the fixin's French Fries Onion Rings	Pacific Rim Salmon Salad w/Sesame Dressing Pacific Rim Salad w/Veggie Sesame Nuggets Baked Radiatore Pasta w/Italian Sausage Green Beans Garlic Sticks	Family Luncheon on the Quad
Deli		Pastrami Egg Salad	Italian Roast Beef Chicken Salad	Ham Salad	Deli Chicken Chipotle Turkey Salad	Smoked Turkey Seafood Salad
Pizza		Assorted Pizzas	Assorted Pizzas
Pastry Selection	Assorted Bagels Maple Muffins	Sour Cream Orange Cake	Chocolate Chip Cookies	Vanilla Pudding	Grandma Sangreys Cowboy Cookies	White Cake w/Mocha Frosting
Dinner
Hours	5:30pm - 6:30pm	5:30pm - 6:30pm	5:30pm - 6:30pm	5:30pm - 6:30pm	5:30pm - 6:30pm	5:30pm - 6:30pm	closed
Soup	Chef's Selection Soup Three Bean Chili Soup	Hearty Vegetable Beef Soup Tomato & Garden Vegetable Soup	Chicken Noodle Soup Black Bean Soup	Broccoli Cheese Soup	Beefy Cabbage Soup Chipotle-Sweet Potato Soup	Green Pea w/Ham Soup Curried Cauliflower Soup
Lighter Side	Fresh Catch of the Day Grilled Breast of Chicken Savory Turnovers Ma Po Noodles w/Tofu Brussel Sprouts Steamed Prima Vera Vegetables Brown Rice Baked Sweet Potato	Fresh Catch of the Day Grilled Breast of Chicken Peppered Tofu w/Shallots Quinoa Stuffed Peppers Steamed Fresh Carrots Peas & Onions Brown Rice Baked Potato	Fresh Catch of the Day Grilled Breast of Chicken Veggie Stir Fry w/Eggplant Vegetable Vindaloo Fresh Green Beans Asian Style Vegetables Brown Rice Baked Sweet Potato	Fresh Catch of the Day Grilled Breast of Chicken Southwestern Corn Pancakes Jerked Tofu Swiss Chard Asian Style Vegetables Brown Rice Baked Potato	Fresh Catch of the Day Grilled Breast of Chicken Tofu Marsala w/Mushrooms Pinwheels Fresh Spinach Zucchini & Peppers in Olive Oil Brown Rice Baked Sweet Potato	Fresh Catch of the Day Grilled Breast of Chicken BBQ Tofu Red Beans & Rice Steamed Collard Greens Corn Brown Rice Baked Potato
Traditional	Beef Short Ribs Braised in Brown Ale & Sweet Onions Chicken Roasted w/ Sea Salt, Lemon & Thyme Scalloped Potatoes Brussel Sprouts	Chicken Fontina in a Artichoke & Sundried Tomato Sauce London Broil w/Roasted Woodland Mushrooms Rosemary Roasted Potatoes Peas & Onions	Thai Red Curry w/Beef Teriyaki Breast of Chicken Jasmine Rice Spring Rolls	Grilled Flat Iron Steak in Chimi-Churri BBQ Seasoned Chicken Breast Calico Potatoes Cauliflower	Grilled Chicken Breast w/Marsala Mushroom Sauce Lasagna Florentine Wild Rice Pilaf Grilled Eggplant, Zucchini & Red Pepper in Olive Oil	Brisket of Beef in Smokey Mountain Gravy Southern Fried Chicken Macaroni & Cheese Corn
Pasta	Whole Wheat Pasta Penne Fettucini Primavera Sauce	Whole Wheat Pasta Penne Tri Color Rotini Viareggina Sauce	Whole Wheat Pasta Penne Spaghetti Boscaiola Sauce	Whole Wheat Pasta Penne Cheese Tortellini Vodka Sauce	Whole Wheat Pasta Penne Bucatini Puttanesca Sauce	Whole Wheat Pasta Penne Bow Ties Pesto Cream Sauce
Pizza		Assorted Pizzas	Assorted Pizzas	Assorted Pizzas	Assorted Pizzas
Pastry and Bread	Dinner Rolls Assorted Ice Cream Tubs	French Bread Brownies	Pina Colada Cake w/ Rum Frosting French Rolls	Yellow Cake w/Mocha Frosting Dinner Rolls	Dinner Rolls Zucchini Spice Cake w/Cream Cheese Frosting	Dinner Rolls Peach Cobbler
=Low Fat  =Vegan  =Contains eggs and dairy  =Contains dairy (no eggs) =Contains Eggs (no dairy)  Note: Menus are subject to change due to production planning. Every effort will be made to make menu changes prior to meal service. Nutritional Analysis available upon request by email at: valentine@amherst.edu.

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